Bar Menu

Please order at the Bar

Light Bites/Starters

Thai Marinated Crab Claws  £7.95

Sweet Chilli Dressing, Garlic Mayonnaise & Gem Salad

Waldorf Salad  £6.50 (V) (G)

Apple, Walnuts & Celery

Red Onion and Goats’ Cheese Tartlet  £6.50  (V)

Rocket & Fennel Salad

Local Charcuterie  £8.95

Chutney, Pickles, Salad & Bread

Half Pint of Prawns  £5.50

Crusty Bread

Crispy Cuttlefish  £7.50

Smoked Garlic Mayonnaise

Mains

Minted Lamb Burger  £12.50

Sour Dough Roll, Salad & Fries

Mermaid Pork Hot Dog Roll  £11.50

Brioche Roll, Lyonnaise Onions, Chipolte Sauce & Fries

South Coast Cod in Beer Batter  £12.95

Chips, Minted Mushy Peas & Tartare Sauce

Courgette and Basil Risotto  £10.95  (V)  (G)

Pimento Peppers & Parmesan Crisps

Seafood Pasta  £13.50

Local Shellfish in a White Wine & Cream Sauce

Barbecue Chicken Thighs  £11.95

Corn on the Cob, Homemade Coleslaw and Crispy Potato Skins

Seafood Platter for Two  £32.00

For Today’s Selection please ask at the Bar

Please ask for the Local Catch of the Day £14.95

Sides £3.00 Fries ~ Vegetables

Freshly Baked Baguettes
Gluten Free Bread Available

Tuna Mayonnaise £5.95
Ham and Pickled Cucumber £6.95
Roast Beef and Mustard £6.95
Cheese, sweet Chilli and Black Olive £5.95 (V)

Served with Potato Crisps

Desserts
£5.95

Chocolate Fondant
Vanilla Ice-Cream

Mixed Berry Pavlova

Ice Creams & Sorbets

A Selection of Local Cheeses
Home-made Chutney & Biscuits

Smaller Portions of Selected Items from the Main Menu
are Available for Children

£5.95

‘Traditional Sunday Roast Luncheon’

£14.95

Coffee per cup £2.50

Gluten Free (G) Dairy Free (D) Vegetarian (V)