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Bar Menu

Please Order at the Bar

Fish Finger Sandwich £ 8.50

Gem Lettuce, Tartare Sauce & Toasted Ciabatta

 

South Coast Cod in Beer Batter £12.95

Hand Cut Chips, Minted Mushy Peas & Tartare Sauce

 

Home Smoked Spatchcock Poussin £12.95 (G) (D)

Oriental Salad 

 

Spiced Sweet Potato & Tiger Prawn Fish Cake £12.50

Poached Egg & Watercress Salad

 

Grilled Halloumi, Smoked Aubergine & Roasted Red Pepper Burger £11.50 (V)

Rocket, Red Onion Rings & Sweet Chilli Mayonnaise

 

Steak Sandwich £8.00

 Confit Red Onion & Blue Cheese

 

Caesar Salad & Brioche Croutons

with

Chicken & Bacon £9.95

or

Caesar Salad & Poached Egg £7.95

 

Daily Specials £12.00 & £8.00

Please see Board on the Bar for Details

 

Sides

Hand Cut Chips £3.00 (G) (V)

Crispy Potato Skins £3.00 (V)

Smoked Paprika, Sun Dried Tomato & Coriander Coleslaw £3.00 (V)

 

Light Bites

Marinated Portobello Mushrooms & Avocado Club Sandwich £7.95 (V) (D)

 Rocket, Tomato & Egg

 

Slow Cooked Soy & Ginger Pork Belly £7.95

 Spring Onion & Gem Lettuce

Served on a Brioche Roll

 

Hot Smoked Salmon BLT Ciabatta £8.50

 Spicy Garlic Mayonnaise

 

Cheese Baguette £7.50 (V)

 Beef & Horseradish Ciabatta £7.50

Cheese Ploughman’s £10.50 (V)

 

Desserts £6.50

                                                                                                                                                           

Buttermilk Panacotta

Vanilla Poached Mixed Berries

& Caramel Tuille

 

Dark Chocolate & Chilli Tartlet

With Orange Ice Cream

 

Ice Creams & Sorbets (G)

 

A Selection of Local Cheeses (V)

Home-made Chutney & Biscuits

 

Smaller Portions of Selected Items from the Main Menu

are Available for Children

£5.95

‘Traditional Sunday Roast Luncheon’    

£14.95

 

Coffee per cup     £2.50

 

Gluten Free (G) Dairy Free (D)    Vegetarian (V)

(Gluten Free Bread available upon request)