Bar Menu

Available from July 4th

Orders will be taken at your table

South Coast Cod in Beer Batter (A) £12.95

Chips, Minted Mushy Peas & Tartare Sauce

Marinated Chicken Breast Burger  £13.95

Pretzel Bun, Chorizo Jam, Ranch, Gem Lettuce, Hand Cut Chips

Mermaid Prawn Cocktail  £10.95

Avocado and Cucumber

 

Pulled Smoked Jackfruit  (V/Vg)  £11.95

or

Smoked Pulled Pork  £12.95

Served in a Beetroot Bun, Barbeque Coleslaw

 Gem Lettuce, Tomato & Jalapeno Jam

 

Mermaid Ploughman’s  £10.95

Cheddar Scones, Scotch Egg, Ham Terrine, Pickles, Salami & Cheddar Cheese

(Can be vegetarian on request)

 

Sandwiches

Served on Ciabatta

Fish Finger Sandwich  £8.50

Gem Lettuce & Tartare Sauce (D)

Steak Sandwich £8.95

Cheddar, Pickled Red Onion & Chipotle Mayonnaise

 Smoked Applewood Cheese £8.00

served with Pickle  (V)

Falafel Flat Bread £8.00

Grilled Vegetables and Hummus (V/Vg)

 

Sides  £3.95 

BBQ Coleslaw (V)

Cajun Chips (V/Vg)

Summer Salad (V/Vg)

Desserts

Elderflower and Lemon Tart  £7.00

Strawberry Sorbet and Crème Fraiche

Raspberry Panacotta  £7.00

Honeycomb and Dark Chocolate

 

Ice Creams & Sorbets  £7.00

A Selection of Local Cheese (V) £7.50

Home-made Chutney & Biscuits

 

Smaller Portions of Selected Items from the Main Menu

are Available for Children

£5.95

 

‘Traditional Sunday Roast Luncheon’    

£15.95

  

Coffee per cup     £2.50 

 

Gluten Free (G)  Dairy Free (D)  Vegetarian (V)  Vegan (Vg) Contains Alcohol (A)

(Gluten Free Bread available upon request)