The Mermaid Inn offers a lunch menu to suit those with time to relax and for those whom time is precious.

Luncheon is served from 12.00 noon until 2.30pm

The restaurant offers a Luncheon Menu or the Bar Menu


South Coast Cod in Beer Batter (A) £12.95

Hand Cut Chips, Minted Mushy Peas & Tartare Sauce

Cottage Pie  £12.95

Smoked Cheddar, Carrot & Sweet Potato Mash

Autumnal Vegetables & Gravy

Locally Smoked Haddock Tartlet  £9.50

Quails Eggs, Hollandaise and Rocket Salad

Crispy Pork Belly  £9.50


Crispy Tofu (V/VG) £9.50

Served in a Tortilla Wrap with a Sesame Glaze

Kimchi, Bean Sprouts & Carrot

Mermaid Ploughman’s  £10.95

Home-Made Cheddar Scone, Venison Scotch Egg, Smoked Ham,

Cheese, Pickle and Salad

(Can be vegetarian on request)

Aubergine Parmigiana  (V)  £10.95

Sweet Tomato & Basil Sauce, Pinenuts and Smoked Mozzarella

Fish Finger Sandwich on Ciabatta £8.50

Gem Lettuce & Tartare Sauce (D)

Crispy Chicken Fillets, Streaky Bacon & Avocado £8.50

Brioche Roll, Baby Gem & Chipotle Mayonnaise


Prawn & Crayfish on Granary Bread £9.50

Cos Lettuce & Thousand Island Dressing  (V)

Coronation Chickpea Wrap £8.50

Roasted Red Onion, Sunflower Seeds, Sultana & Gherkins (V/Vg)

Roast Beef on Ciabatta £9.00

Beetroot & Horseradish Coleslaw and Watercress (D)

Sides  £3.95

Seasonal Vegetables    

Hand Cut Fries

Side Salad


Apple & Blackberry Crumble  £7.00

Crème Anglaise

Spiced Chocolate and Orange Cheesecake  £7.00

Ice Creams & Sorbets  £7.00

A Selection of Local Cheese (V) £7.50

Home-made Chutney & Biscuits

Smaller Portions of Selected Items from the Main Menu

are Available for Children


‘Traditional Roast Luncheon’  Available on Sundays only  

Served with Roast Potatoes, Local Seasonal Vegetables, Red Wine Jus


Coffee per cup     £2.50

Tea per person   £2.50

Gluten Free (G)  Dairy Free (D)  Vegetarian (V)  Vegan (Vg) Contains Alcohol (A)

(Gluten Free Bread available upon request)  


V.A.T. included at 5%.