One Course £16.95
Two Courses £25.00
Three Courses £32.00
Starters
Dry Cured Ham
Rocket, Parmesan, Compressed Melon & Pomegranate Molasses
Butternut Squash Risotto (V/Vg)
Sage & Feta
Smoked Trout
Beetroot, Horseradish & Watercress
Main Courses
Pan Roast Skate Wing
Creamed Potato, Tenderstem Broccoli, Caper & Lemon Butter
Confit Gressingham Duck Leg
Chorizo ‘Cassoulet’ & Cavolo Nero
Ras El Hanout Roast Cauliflower (N) (V/Vg) (DF) (GF)
Cous Cous, Almonds, Capers & Raisins
Desserts
Queen of Puddings
Rhubarb, Custard, Brioche & Toasted Meringue
Passion Fruit Panna Cotta (GF) (A)
Malibu Roast Pineapple, Toasted Coconut & Mango Sorbet
Dark Chocolate Pistachio Torte (GF/DF) (N) (Vg)
Maple Granola & Marmalade Ice Cream
Ice Creams& Sorbets (DF* )
Selection of English Cheese (V) (GF* ) Supplement £4.00
Crackers, Quince, Celery, Orchard Chutney & Grapes
Vegetarian (V) Vegan (Vg)
Contains Alcohol (A) Contains Nuts (N)
Gluten Free (GF) Can be Gluten Free (GF* )
Dairy Free (DF) Can be Dairy Free (DF* )
(Gluten Free Bread available upon request)
A discretionary 10% added for good service.
V.A.T. Included at Current Rates