Coffee served:
From 11am
Food Served
Noon until 2.30pm
6pm – 9pm
Subject to change. Please Order at the Bar. Your Table Number will be required.
Rye Bay Fish in Mermaid Ale Batter (A) £18.95
Chips, Mushy Peas, Tartare Sauce & Lemon
Breaded Fish Finger Sandwich £14.50
Gem Lettuce, Tomato & Tartare Sauce
Whole Grilled Rye Bay Sole (GF) £23.95
New Potatoes, Tenderstem Broccoli, Caper & Lemon Butter
Roast Tomato Linguini (V/Vg) £17.95
Courgette, Garlic, Basil
Chicken and Cashew Salad (GF) (DF) (N) £19.95
Little Gem, Cucumber, Sweet Honey Mustard Dressing
Half Pint Shell-on Prawns (C) (A) (DF) (GF*) £9.50
Marie Rose Dressing, Lemon & Baguette
8oz Sussex Beef Burger £18.95
Hand Cut Chips, Raclette Cheese, Beef Tomato, Little Gem, Gherkin, Truffle Mayonnaise
Kentish Strawberry and Watermelon Salad (V/Vg)(GF)£16.95
Feta, Basil, Pomegranate Molasses
Brighton Blue Salad (V) (GF) (N) £17.95
Chicory, Grapes, Walnuts, Brighton Blue Dressing
Baguettes
(Gluten Free Alternative Available on Request)
Cucumber, Dill, Cream Cheese
Mature Cheddar (V) £10.00
Kentish Orchard Chutney
Thick Cut Ham £10.00
Tomato & English Mustard
Served with a Mermaid Slaw
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Sides £4.50
Summer Salad (Vg)
Citrus Vinaigrette
Desserts
Eton Mess (GF)
Hedgerow Berries, Raspberry Sorbet
Caramelised White Chocolate Delice
Milk Chocolate Ice Cream, Cherry, Honeycomb
Passion Fruit Cheesecake
Mango & Lime Salsa, Coconut Sorbet
Malibu Roast Pineapple (Vg)
Macadamia Nut Caramel, Lemongrass Sorbet
Ice CreamsandSorbets (DF*) £7.00
Smaller Portions of Selected Items from the Main Menu
are Available for Children
£7.50
‘Traditional Sunday Roast Luncheon’
Beef, Lamb & Pork
£22.50 and £10.00 for Children
Filter Coffee, Espresso, Cappuccino, Café Latte
Tea or Infusions £4.00
Vegetarian (V) Vegan (Vg) Contains Alcohol (A)
Contains Nuts (N) Crustacean (C) Mollusc (M)
Gluten Free (GF) Can be Gluten Free (GF*) Dairy Free (DF) Can be Dairy Free (DF*)
(Gluten Free Bread available upon request)
V.A.T. Included at Current Rates