Festive Dinner Menu 2022

The Mermaid Inn provides a traditional backdrop for your Christmas Celebrations.  Whether it be with family and friends, or colleagues from work.  We can provide you with a variety of dining experiences including private parties;

  • The Tudor Room seating for up to 90
  • The Board Room for up to 14 guests
  • The Dr Syn Dining Room for up to 16 guests
  • The Linen Panelled Restaurant for up to 30 guests

For more details phone 01797 223065 or email [email protected]

 Available from December 1st to December 23rd.

 Festive  Dinner Menu

Christmas Party Nights

 Festive  Dinner Menu

Dinner

 2 Courses £34.50

3 Courses £44.50

 Entrees

 

Partridge Breast and Leg (GF) (N)

Chestnut, Beetroot & Black Truffle

 

Smoked Ham Hock & Cranberry Terrine

Toasted Brioche, Cranberry & Red Onion Chutney & Pickled Cranberries

 

Pan Fried Scallops (M)

Creamed Pearl Barley, Pancetta & Black Truffle

 

Leek Ballotine (V/Vg) (GF/DF)

Cream Cheeses, Textures of Winter Vegetables

 

Jerusalem Artichoke Velouté (V/Vg) (GF/DF) (N)

Parsley Oil, Artichoke Crisps & Smoked Almonds

 

Main Courses

 Herb Crusted Romney Marsh Hogget

Pickled Fennel, Fennel, Tarragon & Feta Risotto

 

Free-Range Local Turkey

Cranberry Stuffing, Pigs in Blankets, Roasted Potatoes, Braised Red Cabbage

Brussel Sprouts with Chestnuts and Bacon, Honey Roasted Parsnips

Carrot & Swede Mash, Gravy

 

Nut Roast (V/Vg)

Roasted Potatoes, Braised Red Cabbage, Brussel Sprouts with Chestnuts, Parsnips

Carrot & Swede Mash, Gravy

 

Fillet of Brill (GF)

Roasted Hispi Cabbage, Butternut Squash Fondant & Bouillabaisse Sauce

 

Pan Fried Stone Bass (GF)

Cauliflower Couscous, Roasted Cauliflower & Black Treacle Yoghurt Sauce

 

Beetroot and Parsnip Tarte Tatin (V/Vg)

Parsnip Crisps, Rocket & Pickled Beetroot Salad

 

Side Dishes £4.50 

Tenderstem Broccoli with Toasted Almonds (N)

Mermaid House Salad 

Buttered New Potatoes  

Desserts

 

Christmas Pudding

Brandy Crème Anglais

 

Sour Cherry Frangipane Tart (N)

Cherry Ice Cream & Chantilly Cream

 

Hay Milk Parfait

Malt Ice Cream, Cinnamon Puffs & Caramel Popcorn

 

Dark Chocolate Ganache (V/Vg) (DF)

Chocolate Soil, Compressed Blackberry, Jam & Sorbet

 

English Cheeseboard (GF*)

Crackers, Pickled Walnuts, Celery, Membrillo, Grapes & Fruit Chutney

 

Home-made Ice Creams & Sorbet (N)

 

 

Filter Coffee, Espresso, Cappuccino, Café Latte

Tea or Infusions with Petit Fours

£4.00

 

V.A.T. included at Current Rates.  A discretionary 10% added for good service.

 

Please advise your server if you have any allergies

 

M – Mollusc, N – Contains Nuts, V – Vegetarian, Vg – Vegan,

DF – Dairy Free, GF – Gluten Free

GF* – Can be Gluten Free, please advise your server

 

 

 

 

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