Sunday Luncheon

One Course £25.00
Two Course £30.00
Three Course £35.00
Children’s One Course Roast £10.00
Children’s Desserts available on request


Starters

Jerusalem Artichoke ‘Crème Brulée’ (V) (GF) (E) (M)

Twineham Grange, Sorrel

Local Beetroot Carpaccio (V/Vg*) (GF) (N) (Su)

Whipped Goats Cheese, Chicory, Apple, Hazelnuts, Pomegranate Molasses

Poached Chicken Ballotine (GF) (E) (M)

Cured Ham, Tarragon, Cep, Malt Extract

Gurnard Escabeche (GF) (F) (M) (Su)

Potato Salad, Aniseed, Cardamon, Orange

Rye Bay Scallops (GF) (M) (Mo)

Roast Cauliflower, Yoghurt, Black Treacle, Chervil


Mains

Roast Sirloin of Beef

Yorkshire Pudding, Roast Potatoes, Honey Roast Parsnips, Seasonal Vegetables, Horseradish Sauce & Gravy

Roast Leg of Blackface Lamb

Roast Potatoes, Honey Roast Parsnips, Seasonal Vegetables, Mint Sauce & Gravy

Slow Roast St Margarets Bay Pork Loin

Roast Potatoes, Honey Roast Parsnips, Seasonal Vegetables, Apple Sauce & Gravy

Mermaid Inn Fish Pie (GF)(A) (Cr) (F) (M) (Mo) (SU)

Selection of Todays Catch, Leeks, Noilly Prat, Peas, Soft Herbs, Saffron, Brown Crab Mash

Hand Rolled Gnocchi (V/Vg) (C) (N)

Butternut Squash, Kale, Walnut Pesto

Sundried Tomato & Olive Arancini (V) (C) (M) (Su)

Soubise, Black Garlic, Rocket


Desserts

Sussex Honey Parfait (A) (C) (E) (M)

Frangipane, Poached Pear, Disaronno

Dark Chocolate Pavé (Vg) (GF/DF) (A) (Su)

Coffee Ice Cream, Golden Raisins, Pedro Ximinez

Sea Buckthorn Curd (GF) (E) (M)

Meringue, White Chocolate Ice Cream

Brighton Blue (GF*) (C) (M) (N) (Su)

Gingerbread, Orchard Chutney, Spiced Nuts, Handmade Crackers

Choice of Home-made Ice Creams and Sorbet (DF*)

Filter Coffee, Espresso, Cappuccino, Café Latte

Tea or Infusions £4.00


V.A.T. included at Current Rates. A discretionary 10% added for good service.


Please advise your server if you have any allergies

C – Cereal, Ce – Celery, Cr – Crustacean,  E –  Egg,

F – Fish, L – Lupin, M – Milk, Mo – Mollusc, Mu – Mustard,

N – Nuts, P – Peanuts, S – Sesame Seeds, So – Soya, Su – Sulphites

V – Vegetarian, Vg – Vegan,

DF – Dairy Free, GF – Gluten Free

GF* – Can be Gluten Free, please advise your server

DF* – Can be Dairy Free, please advise your server

(Gluten Free Bread available upon request)