Sunday Luncheon
One Course £25.00
Two Course £30.00
Three Course £35.00
Children’s One Course Roast £10.00
Children’s Desserts available on request
Starters
‘Cobble Lane’ Coppa (GF/DF) (E) (So) (Su)
Tonnato, Roast Red Pepper, Olive Crumb
Local Beetroot Terrine (V/Vg) (GF/DF) (N)
Apple, Walnuts, Horseradish
Deep Fried Sussex Camembert (V) (N) (C) (M) (E)
Cauliflower, Capers and Hazelnut
Treacle Cured Salmon (GF) (F) (M) (Su)
Nori, Blood Orange, Crème Fraiche, Dill
Rye Bay Scallops (GF) (M) (Mo) (Su)
Celeriac, Pear, Chorizo
Mains
Yorkshire Pudding, Roast Potatoes, Honey Roast Parsnips, Seasonal Vegetables, Horseradish Sauce & Gravy
Roast Leg of Blackface Lamb
Roast Potatoes, Honey Roast Parsnips, Seasonal Vegetables, Mint Sauce & Gravy
Slow Roast St Margarets Bay Pork Loin
Roast Potatoes, Honey Roast Parsnips, Seasonal Vegetables, Apple Sauce & Gravy
Chalk Stream Trout (GF) (Cr) (M) (Mo) (Su)
Brown Crab, Squid & Saffron Risotto, Parmesan, Lovage
Hand Rolled Gnocchi (V/Vg) (DF) (C)
Sauteed Kale, Garlic, Pinenuts, Lemon
Twineham Grange Arancini (V) (C) (E) (M)
Soubise, Spinach, Black Garlic, Rocket
Desserts
Tonka Bean Crème Brulée (C) (E) (M)
Poached Rhubarb, Gingerbread
Dark Chocolate Pavé (Vg) (GF/DF) (Su)
Coffee Ice Cream, Golden Raisins, Pedro Ximinez
Pavlova (GF) (E) (M)
Winter Berry Compote, Mascarpone, Sea Buckthorn Sorbet
Canterbury Cobble (GF*) (C) (M) (N) (Su)
Grapes, Orchard Chutney, Spiced Nuts, Handmade Crackers
Coffee Crème Brulée (GF)
Satsuma Marmalade
Tahitian Vanilla Ice Cream
Dark Chocolate Pavée (GF)(Vg)
Parsnip & Salted Caramel
Canterbury Cobble (N) (GF*)
Grapes, Orchard Chutney, Spiced Nuts, Handmade Crackers
Choice of Home-made Ice Creams and Sorbet (DF*)
Filter Coffee, Espresso, Cappuccino, Café Latte
Tea or Infusions £4.00
V.A.T. included at Current Rates. A discretionary 10% added for good service.
Please advise your server if you have any allergies
M: Mollusc, C: Crustacean, E: Egg, A: Contains Alcohol, N: Contains Nuts, V: Vegetarian, Vg: Vegan, S: Sulphites, DF: Dairy Free, DF*: Can be Dairy Free, GF: Gluten Free, GF*: Can be Gluten Free, please advise your server.
(Gluten Free Bread available upon request)