Dinner


2 Courses £39.50
3 Courses £49.50


Entrees 

Charred Local Mackerel (GF) (F) (M)

Apple, Beetroot, Horseradish

Heirloom Tomatoes (V) (GF) (M)

Canterbury Cobble, Goats’ Cheese, Basil, Pine Nuts

New Season Courgette (Vg) (N)

Peas, Fermented Chilli, Lemon, Hazelnut

Sweetbreads (Su)

Roast Onion, Capers, Parsley, Sherry Vinegar Caramel

Local Crab Ravioli (C) (Cr) (E) (Su)

Pickled Fennel, Sauce Vierge

Main Courses

Slow Roast Pork Belly (GF) (M) (N)(Su)

Pulled Shoulder, Pear, Cornish Yarg, Pecans, Apple Balsamic, Truffle Honey

Duo of Local Hogget (E) (F) (M) (N)

Aubergine Caviar, Confit Garlic, Anchovy, Black Olive

Wild Sea Bass (GF)(F) (M)

Cauliflower Puree, Chestnut Mushroom, Spinach, Samphire

Leek Ballotine (V/Vg) (GF/DF)

Sauteed Artichoke, Sweet Potato, Seaweed Relish, Black Garlic

Hampshire Chalk Stream Trout (GF/DF) (F) (Se) (Su)

Teriyaki, Pak Choi, Sesame, Cucumber, Baby Corn

Hand Rolled Ricotta Gnocchi (V) (C) (M) (N)

Purple Sprouting Broccoli, Brown Butter, Sage, Walnuts

Side Dishes £4.50

Sauteed Local Greens (GF)

Buttered Pink Fir Potatoes, Crispy Onions (M)

Mermaid House Salad (Vg)

Desserts

Sussex Raspberries (GF) (E) (M)

Valrhona Ivorie Parfait, Local Raspberries, White Pepper, Honeycomb

Kentish Strawberry Pavlova (GF) (E) (M) (N)

Pistachio, Tonka Bean, Elderflower Sorbet

Lime Soufflé  £3.50 sup. (C) (E) (M)

Tahitian Vanilla Custard

64% Manjari Chocolate Pavé (Vg) (GF/DF) (A) (Su)

Salted Caramel Ice Cream, Golden Raisins, Pedro Ximinez

Olde Sussex (GF*) (C) (E) (M) (N) (Su)

Fig Cake, Grapes, Tomato & Chilli Chutney, Caraway Crackers

Choice of Home-made Ice Creams and Sorbet (DF*) (M)

Filter Coffee, Espresso, Cappuccino, Café Latte

Tea or Infusions with Petit Fours

£4.00

V.A.T. included at Current Rates. 

A discretionary 10% added for good service.

Please advise your server if you have any allergies

A – Alcohol  C – Cereal, Ce – Celery, Cr – Crustacean,  E –  Egg,

F – Fish, L – Lupin, M – Milk, Mo – Mollusc, Mu – Mustard,

N – Nuts, P – Peanuts, S – Sesame Seeds, So – Soya, Su – Sulphites

V – Vegetarian, Vg – Vegan,

DF – Dairy Free, GF – Gluten Free

GF* – Can be Gluten Free, please advise your server

DF* – Can be Dairy Free, please advise your server‘Cobble Lane’ Coppa (GF/DF) (E) (So) (Su)